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GROUP DINNER OPTION 2

2 Course Group Dinner for only €33.95 per person | NOT AVAILABLE during month of December



STARTERS




Soup of the Day

served with sourdough bread & butter

€8.95



Garlic Ciabatta Loaf

oven baked ciabatta loaf stuffed with homemade garlic butter, served with dressed mixed leaves

€9.95



Poached Pear & Cashel Blue Cheese Salad

red wine poached pear, Cashel blue cheese, walnuts, mixed leaves & house dressing

€10.95



Spicy Free Range Chicken Wings

spicy chicken wings in classic buffalo sauce, served with celery & blue cheese sauce

€10.95



Duck Liver Parfait

served with homemade red onion jam & toasted sourdough

€11.95



Seared Beef Carpaccio

homemade truffle mayo, crispy capers, crispy parsnip, rocket, parmesan shavings

€12.95




MAINS




Wild Mushroom Risotto

variety of wild mushrooms, truffle basil pesto, Parmesan & dressed rocket

€25.95



Baked Fillet of Hake

topped with homemade herb crumbs, sautéed potatoes, green beans, smoked lemon cream sauce

€28.95



Confit Duck Leg

slowly cooked duck leg, spiced savoy cabbage, herb Pommes Anna potato, cherry jus

€27.95



Free Range Irish Chicken Supreme

herb mash potato, green beans, smoked carrot puree, Madeira jus

€27.95



8oz PHX Beef Burger

Our classic burger with cheddar cheese, pancetta bacon, red onion jam, jalapeño mayo, fries, pepper sauce & dressed mixed leaves

Vegeterian

€25.95


Beef

€25.95



28day aged 8oz Sirloin Steak

(€8 SUPPLEMENT on set menu) served with fries, braised shallot, dressed mixed leaves & choice of pepper sauce, garlic butter or chimichuri

€35.95


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© 2013 by PHX Bistro and wine bar. All rights reserved.

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