served with sourdough bread & butter

oven baked ciabatta loaf stuffed with homemade garlic butter, served with dressed mixed leaves

House dressing, poached pear, blue cheese & walnuts

spicy chicken wings in classic buffalo sauce, served with celery & blue cheese sauce

served with homemade red onion jam & toasted sourdough

homemade truffle mayo, crispy capers, crispy parsnip, rocket, parmesan shavings

Smoked Butternut Squash Risotto with Parmesan cheese

Herb crumb, sauteed potato, green beans, smoked lemon cream sauce

(€6 SUPPLEMENT on set menu) Parsnip puree, herb mash, Irish baby carrots & beetroots, Madeira jus

truffle mash potato, green beans, smoked carrot puree, Madeira jus

(€8 SUPPLEMENT on set menu) served with fries, braised shallot, dressed mixed leaves & choice of pepper sauce, garlic butter or chimichuri

Served Medium Rare. 8oz flat-iron steak, skinny-cut fries, dressed mixed leaves, and pepper sauce.

Served with vanilla ice cream, Belgium chocolate sauce

traditional French custard dessert with caramelised sugar on top

chocolate & vanilla ice cream, mango sorbet served with wild berry compote

Selection of Irish & French cheese, walnuts, homemade red onion jam & artisan Irish crackers